No yard? No problem — these indoor grilling alternatives start at just $35

As long as you’ve got a stove, be it gas or electric, you can achieve those sought-after grill marks via this double-duty accessory. One side features ridges to mimic the effects of a grill, while the other is a flat griddle surface ideal for frying eggs and flipping pancakes a la your favorite diner. Just place it over your burners, and you’re golden. 

Senior Home Editor Jessica Dodell-Feder swears by it. “I’ve owned one for years, and it has completely changed my stove’s capabilities, making the burners more versatile,” she says. “I use it with a gas stove, but it’s compatible with any cooktop, including induction. It can also go in the oven, on the grill or over a campfire. Imagine waking up to flapjacks on your next camping trip … talk about the great outdoors!”

(Psst: Ina Garten (and I) also swear by the brand’s cast-iron skillet.)

Prefer to stick to one burner? This compact vegetable cooker takes things a step further with closely spaced grates that allow the flame from your stove to actually reach your food, infusing it with that smoky flavor we all crave. You’ll want to prep your veggie pieces on the larger side so they don’t slip through, but the smart design does include slanted sides to keep juices from spilling out. I’m seeing many fajitas in your future…

“Love this pan for roasting poblanos on my gas stovetop,” gushed a gleeful griller. “The slats allow searing heat, which browns them nicely. I would recommend this pan to anyone who regularly roasts veggies.”

The best countertop appliances are those that do multiple jobs, and no brand knows this better than Ninja. Take this multitasker: Not only does it have removable PTFE/PFOA-free grill and griddle plates for cooking up everything from burgers to omelets, but it also works as an air fryer with seven one-touch functions like roasting, baking, broiling and dehydrating. In short, you can tell your full-size oven its services won’t be needed until fall.

“Man, I am basically an indoor pit boss now,” wrote an impressed home cook. “The whole family can’t wait ’til I break this out each time I cook. Love the griddle portion of it. Nothing better than flipping cakes, then switching to the grill to flip sausage patties. … I can fit five decently sized strip steaks on there as well. Such an easy unit to use, so glad I made this purchase. And the included meat thermometer is a game-changer.”

Like hot dogs? This unit can fit two dozen of ’em at a time. Its smart cook system and built-in thermometer take the guesswork out of achieving your desired texture when it comes to steaks or any type of meat, thanks to four protein settings and nine doneness levels. Plus, smart features like a splatter shield, cool-air zone and temperature-control grill grate (free of PFOA and PTFE, mind you) help keep smoke inside the machine rather than filling up your kitchen. 

“I bought this Ninja Foodi for the temp probe and adjustable final internal temperature,” shared a satisfied shopper. “My first attempt was a 12-oz ribeye that was cooked perfectly and looked like it was right out of my Weber grill. Cleanup is a breeze due to the nonstick grill insert and nonstick pan. The controls are easy to use, and adjustments are simple.”

Cyclonic air — specifically, 500°F cyclonic air — is the name of the game when it comes to this five-in-one food prepper. By surrounding your produce and proteins with heat, it efficiently cooks food from all angles without the need for flipping (which, let’s face it, often results in your fish fillet falling apart). The PTFE- and PFOA-free nonstick grill grate, crisper basket and cooking pot also offer peace of mind. 

“I use it several times a week and honestly … it might do a better job grilling some meats than a gas or charcoal grill,” confessed a convert. “Healthier option for cooking for sure. All settings are easy to use [and it] does not smoke. It is compact, so you can store all parts together. Design is great. Easy to clean and is really nonstick.”

Here’s a cool contraption for you — especially if you’re someone who likes to cook more than one type of food at once. Each side is a different cooking zone, and the two reversible plates allow you to grill, griddle or do a little of both at the same time. That means you can sear your steak and veggie taco filling and brown your tortillas simultaneously. 

Home & Garden Writer Kristin Granero included this nifty sizzler in her roundup of the best grills. “Looking to plug in at a low price tag? Check out this versatile pick from Hamilton Beach, which goes on triple duty as a full grill, full griddle or grill-griddle hybrid in one,” she says. “Just switch up the aluminum plates according to the menu and occasion.”

If you’re fortunate enough to have some outdoor space and want the flexibility to cook wherever you’d like, this popular model can be used on the deck or in your kitchen. It comes with a removable stand for when you’re grilling on the patio, but converts to a tabletop should you decide to bring the party indoors. Since it’s electric, you won’t have to deal with charcoal or propane tanks, and it’s roomy enough to hold burgers for 15 people. Oh, and it’s got that signature George Foreman slope to remove excess grease.

“My husband wanted to grill meats without the mess and cleanup of charcoal,” explained a satiated spouse. “He also wanted a portable grill so he could grill inside if the weather was inclement. According to him, the grill cooks evenly, cleanup is a breeze and it’s very easy to use.”

OK, this isn’t technically a grill, but I’m including it for anyone who prefers pizza to pulled pork. When I say that this is my parents’ newest obsession, I’m not exaggerating; the first time they used it, I received over a dozen texts about the pizzas they made in it. According to them, it’s extremely user-friendly, works quickly and the pies “taste wood-fired,” thanks to the fact that it reaches 800°F, resulting in a nicely charred crust.

Outdoor pizza ovens can cost hundreds of dollars, but this one yields similar results for less than $100 and is safe to use indoors. Better grab it while the slice is right… 

Related: The best pizza ovens for 2025, editor-tested and chef-approved